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Sausage and Jerky Making Every time we decide to have a bit of a play at home making something new, we end up putting it on the shelves! It makes sense ... if we like something, it's fair to say that other will too! The first time I made samples of the jerky at home, I had every intention of bringing them into work ... well, my mistake was sampling a few bits first ... by the end of the night it was all gone!!!
We have also now put together a range of gluten free sausage packs which include Kransky, Boerwurst, Bratwurst, Chevap, Choriso, Strassburg & Kabana. We stock an assortment of natural & collogen casings as well as our "Aussie Snag Stuffer"! Get into them ... they are delicious (but haven't done a thing to help my waist line!)
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